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Cinnamon Apple Cake Recipe: The Best Cozy Dessert for Fall

Cinnamon Apple Cake
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A warm and delicious cinnamon apple cake that is perfect for fall gatherings and cozy nights in.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 teaspoons ground cinnamon
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup unsalted butter, softened
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups peeled and chopped apples

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking dish.
  2. In a bowl, mix flour, baking powder, baking soda, salt, and cinnamon.
  3. In another bowl, cream together the butter, granulated sugar, and brown sugar.
  4. Add eggs, one at a time, beating well after each addition. Stir in vanilla.
  5. Gradually add the dry ingredients to the wet ingredients.
  6. Fold in the chopped apples.
  7. Pour the batter into the prepared baking dish and smooth the top.
  8. Bake for 45-50 minutes or until a toothpick comes out clean.
  9. Allow to cool before serving.

Notes

  • Serve warm with a scoop of vanilla ice cream for extra indulgence.
  • Can be topped with powdered sugar for decoration.

Nutrition

Keywords: Cinnamon Apple Cake, Fall Dessert, Cozy Dessert

Find it online: https://classickitchenrecipe.com/cinnamon-apple-cake-recipe-the-best-cozy-dessert-for-fall/