World’s Best Lasagna: Indulgent Layers with Turkey Bacon and Chicken Ham
This lasagna recipe features indulgent layers of turkey bacon and chicken ham, delivering an unforgettable taste experience.
- Author: Souzan
- Prep Time: 30 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 20 minutes
- Yield: 8 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
- Diet: Meat Lover
- 1 pound turkey bacon
- 1 pound chicken ham
- 12 lasagna noodles
- 4 cups ricotta cheese
- 3 cups mozzarella cheese, shredded
- 1 cup parmesan cheese, grated
- 2 eggs
- 1 teaspoon salt
- 1 teaspoon black pepper
- 2 cups marinara sauce
- Preheat the oven to 375°F (190°C).
- Cook the lasagna noodles according to package directions; set aside.
- In a separate bowl, combine the ricotta cheese, eggs, salt, and pepper.
- In a baking dish, spread a thin layer of marinara sauce on the bottom.
- Layer with noodles, then ricotta mixture, turkey bacon, chicken ham, and mozzarella cheese. Repeat layers.
- Top with remaining mozzarella and parmesan cheese.
- Bake for 45-50 minutes until golden and bubbling.
- Let it cool for 10 minutes before serving.
Notes
- For extra flavor, add herbs like basil or oregano to the cheese mixture.
- Use gluten-free noodles if desired.
Nutrition
- Serving Size: 1 slice
- Calories: 450
- Sugar: 4g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 90mg
Keywords: World’s Best Lasagna, turkey bacon, chicken ham, indulgent lasagna