Ultimate Green Bean Casserole: Easy Comfort with Turkey Bacon
The Ultimate Green Bean Casserole with turkey bacon brings a delicious twist to a classic dish, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups fresh green beans
- 1 cup turkey bacon, chopped
- 1 can cream of mushroom soup
- 1/2 cup milk
- 1 cup French fried onions
- 1/2 teaspoon garlic powder
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the green beans, turkey bacon, cream of mushroom soup, milk, garlic powder, and black pepper.
- Transfer the mixture to a baking dish.
- Top with French fried onions.
- Bake for 25-30 minutes or until bubbly and golden.
Notes
- For extra crunch, add more French fried onions on top during the last few minutes of baking.
- This dish can be made ahead and baked just before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 2g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 15mg
Keywords: green bean casserole, turkey bacon, comfort food