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The Best Chocolate Chip Cookies: Indulgent Treats You’ll Love

The Best Chocolate Chip Cookies
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The Best Chocolate Chip Cookies feature rich, buttery dough and plenty of chocolate chips, making them the perfect indulgent treat.

Ingredients

Scale
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup unsalted butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 2 cups semisweet chocolate chips

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a small bowl, whisk together the flour, baking soda, and salt.
  3. In a large bowl, beat the butter, granulated sugar, brown sugar, and vanilla extract until creamy.
  4. Add the eggs one at a time, mixing well after each addition.
  5. Gradually add the flour mixture to the butter mixture, mixing until combined.
  6. Stir in the chocolate chips.
  7. Drop spoonfuls of dough onto ungreased baking sheets.
  8. Bake for 9 to 11 minutes or until golden brown.
  9. Allow to cool on the baking sheets for a few minutes before transferring to wire racks to cool completely.

Notes

  • For softer cookies, take them out of the oven while they still look a bit underbaked.
  • Feel free to add nuts for extra texture!

Nutrition

Keywords: The Best Chocolate Chip Cookies

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