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Thai Basil Beef Rolls: Easy and Flavorful Comfort Food at Home

Thai Basil Beef Rolls
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Enjoy the delightful flavors of Thai Basil Beef Rolls with this easy recipe that brings comfort food to your kitchen.

Ingredients

Scale
  • 1 pound ground beef
  • 1 cup fresh Thai basil leaves
  • 2 tablespoons soy sauce
  • 1 tablespoon fish sauce
  • 2 cloves garlic, minced
  • 1 teaspoon sugar
  • 1 package rice paper wraps
  • 1 cup vermicelli noodles, cooked

Instructions

  1. In a bowl, combine the ground beef, Thai basil, soy sauce, fish sauce, garlic, and sugar.
  2. Soak the rice paper wraps in warm water until soft, then lay them flat on a clean surface.
  3. Add a portion of the beef mixture and some vermicelli noodles to each wrap, then fold and roll tightly.
  4. Heat a pan over medium heat and cook the rolls for a few minutes on each side until browned and cooked through.
  5. Serve hot with a dipping sauce of your choice.

Notes

  • For a spicy kick, add some sliced chili peppers to the beef mixture.
  • These rolls can be served with a side of peanut sauce or sweet chili sauce.

Nutrition

Keywords: Thai Basil Beef Rolls

Find it online: https://classickitchenrecipe.com/thai-basil-beef-rolls-easy-and-flavorful-comfort-food-at-home/