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Street Corn Chicken Chili Recipe: Easy Comfort Food Delight

Street Corn Chicken Chili Recipe

A delicious blend of flavors, this street corn chicken chili is comfort food at its best, perfect for chilly evenings.

Ingredients

Scale
  • 1 pound chicken breast
  • 1 can black beans, drained and rinsed
  • 1 can corn, drained
  • 1 cup diced tomatoes
  • 2 cups chicken broth
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil

Instructions

  1. In a large pot, heat olive oil over medium heat. Add the chopped onion and garlic, sauté until soft.
  2. Add the chicken breast and cook until browned.
  3. Stir in the chili powder and cumin, cooking for another minute.
  4. Add black beans, corn, diced tomatoes, and chicken broth. Bring to a boil.
  5. Reduce heat and let it simmer for 20-30 minutes, or until chicken is cooked through.
  6. Shred the chicken, return to the pot, and stir well.

Notes

  • For a creamier texture, add a dollop of sour cream before serving.
  • Garnish with fresh cilantro for an extra burst of flavor.

Nutrition

Keywords: Street Corn Chicken Chili Recipe