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Strawberry Lemonade Melt Away Cookies: Easy, Refreshing Treats

Strawberry Lemonade Melt Away Cookies

These Strawberry Lemonade Melt Away Cookies are a delightful treat that perfectly balance the flavors of strawberries and lemons. They are easy to make and ideal for any gathering.

Ingredients

Scale
  • 1 cup unsalted butter
  • 1/2 cup powdered sugar
  • 1/4 cup cornstarch
  • 2 cups all-purpose flour
  • 1/4 teaspoon salt
  • 1/4 cup fresh lemon juice
  • 1 tablespoon lemon zest
  • 1 cup chopped strawberries
  • 1/2 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and powdered sugar until light and fluffy.
  3. Mix in the cornstarch, flour, and salt until just combined.
  4. Stir in the lemon juice, lemon zest, strawberries, and vanilla extract.
  5. Drop rounded tablespoons of dough onto a baking sheet lined with parchment paper.
  6. Bake for 10-12 minutes, or until the edges are lightly golden.
  7. Remove from the oven and let cool before serving.

Notes

  • For an extra burst of flavor, consider adding lemon extract.
  • Store cooled cookies in an airtight container.

Nutrition

Keywords: Strawberry Lemonade Melt Away Cookies, cookies, dessert, refreshing treats