Strawberry Kiss Cookies: Indulgent Treats for Your Sweet Tooth
Indulge your sweet tooth with these delightful Strawberry Kiss Cookies, featuring a soft bite with a rich strawberry flavor.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Total Time: 32 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup strawberry jam
- 12 chocolate kisses
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the butter and sugar until smooth.
- Beat in the eggs one at a time, mixing well after each addition.
- In another bowl, combine the flour, baking powder, and salt; gradually add to the creamed mixture.
- Drop rounded tablespoons of dough onto ungreased baking sheets.
- Make a small indention in the center of each cookie and fill with a teaspoon of strawberry jam.
- Bake for 10-12 minutes or until lightly golden.
- Remove from the oven and immediately press a chocolate kiss into the center of each cookie.
- Allow to cool on the sheets for a few minutes before transferring to wire racks to cool completely.
Notes
- For a twist, use raspberry or cherry jam instead of strawberry.
- Ensure the chocolate kisses are added right after baking for the best melt.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: Strawberry Kiss Cookies