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Strawberry Cheesecake Cinnabon Rolls: The Best Sweet Indulgence

Strawberry Cheesecake Cinnabon Rolls
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Indulge in the decadent flavors of Strawberry Cheesecake Cinnabon Rolls, a perfect combination of soft cinnamon rolls filled with creamy cheesecake and topped with fresh strawberries.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1/4 cup sugar
  • 1 teaspoon salt
  • 2 teaspoons instant yeast
  • 1/2 cup warm milk
  • 2 tablespoons unsalted butter, melted
  • 1 egg
  • 8 ounces cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup fresh strawberries, sliced
  • 1/4 cup additional powdered sugar for topping

Instructions

  1. In a bowl, mix flour, sugar, salt, and yeast.
  2. Add warm milk, melted butter, and egg. Knead until smooth.
  3. Let the dough rise until doubled in size, about 1 hour.
  4. Roll out the dough into a rectangle and spread cream cheese mixture over the top.
  5. Sprinkle sliced strawberries on the cream cheese layer.
  6. Roll the dough tightly and slice into rolls.
  7. Place in a greased baking dish and let rise for another 30 minutes.
  8. Bake at 350°F for 25-30 minutes or until golden brown.
  9. Drizzle with powdered sugar after cooling.

Notes

  • Best served warm for maximum flavor.
  • Can be made in advance and stored in the fridge.

Nutrition

Keywords: Strawberry Cheesecake Cinnabon Rolls, sweet rolls, dessert, cinnamon rolls

Find it online: https://classickitchenrecipe.com/strawberry-cheesecake-cinnabon-rolls-the-best-sweet-indulgence/