Sticky Apple Cider Chicken: A Juicy Twist for Home Cooks
Indulge in the delicious flavors of Sticky Apple Cider Chicken, a dish that combines the sweetness of apple cider with juicy chicken for a delightful meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 4 chicken thighs
- 1 cup apple cider
- 2 tablespoons olive oil
- 1 onion, diced
- 2 cloves garlic, minced
- 1 teaspoon thyme
- 1 teaspoon rosemary
- Salt and pepper to taste
- Heat olive oil in a pan over medium heat.
- Add chicken thighs and brown on both sides.
- Remove chicken and set aside.
- Add onions and garlic to the pan, sauté until soft.
- Pour in the apple cider and add thyme, rosemary, salt, and pepper.
- Return chicken to the pan, cover, and simmer until cooked through.
- Serve hot with the sauce drizzled over the chicken.
Notes
- For an extra kick, add a splash of balsamic vinegar.
- Pair with roasted vegetables for a complete meal.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 350
- Sugar: 10g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Sticky Apple Cider Chicken, chicken recipe, apple cider recipe