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Spring Blossom Cookies: Easy Treats for a Joyful Spring Day

Spring Blossom Cookies
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Delight in the flavors of spring with these easy and cheerful Spring Blossom Cookies, perfect for celebrating the season.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup powdered sugar
  • 2 tablespoons milk
  • 1/2 teaspoon food coloring (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, cream together the butter and granulated sugar until light and fluffy.
  3. Add the egg and vanilla extract, mixing until well combined.
  4. In a separate bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet mixture, mixing until a dough forms.
  6. Drop tablespoons of dough onto a baking sheet lined with parchment paper.
  7. Bake for 10-12 minutes, or until the edges are lightly golden.
  8. In a small bowl, mix powdered sugar, milk, and food coloring to make a glaze.
  9. Once cookies are cool, drizzle the glaze over the top.

Notes

  • For a more intense color, add more food coloring to the glaze.
  • These cookies can be decorated with sprinkles or edible flowers for a festive touch.

Nutrition

Keywords: Spring Blossom Cookies, Easter cookies, spring desserts

Find it online: https://classickitchenrecipe.com/spring-blossom-cookies-easy-treats-for-a-joyful-spring-day/