Spinach Dip in Bite-Sized Pinwheels: Easy, Flavorful Appetizer Recipe
A delicious and easy appetizer recipe combining spinach dip in bite-sized pinwheel form, perfect for gatherings.
- Prep Time: 15 minutes
- Total Time: 45 minutes
- Yield: 16 pinwheels 1x
- Category: Appetizers
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup fresh spinach, chopped
- 1 cup cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup grated parmesan cheese
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 4 large flour tortillas
Instructions
- In a bowl, mix spinach, cream cheese, sour cream, parmesan, garlic powder, salt, and black pepper until smooth.
- Spread the mixture evenly over each tortilla.
- Roll the tortillas tightly and slice them into bite-sized pinwheels.
- Chill for 30 minutes before serving.
Notes
- For extra flavor, add diced red pepper or chopped green onions to the filling.
Nutrition
- Serving Size: 2 pinwheels
- Calories: 80
- Sugar: 1g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Spinach Dip, Appetizer, Pinwheels, Easy Recipes