Slow Cooker Honey Garlic Chicken and Veggies: Easy Comfort Food
Delicious and easy to make, this Slow Cooker Honey Garlic Chicken and Veggies is perfect for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 6-7 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 pieces boneless, skinless chicken thighs
- 1 cup baby carrots
- 1 cup bell pepper, sliced
- 1 medium onion, chopped
- 1/2 cup honey
- 1/2 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon cornstarch
- 2 tablespoons water
Instructions
- In a slow cooker, combine honey, soy sauce, and minced garlic.
- Add chicken thighs, carrots, bell pepper, and onion. Stir to coat.
- Cook on low for 6-7 hours or on high for 3-4 hours.
- Once cooked, remove chicken and thicken sauce with cornstarch mixed with water.
- Serve chicken with veggies and sauce poured over the top.
Notes
- For extra flavor, marinate the chicken in the sauce overnight.
- This dish can be served with rice or noodles for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 20g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Slow Cooker, Honey Garlic Chicken, Comfort Food, Easy Recipe