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Slow Cooker Chicken Breast: Easy and Juicy Weeknight Delight

Slow Cooker Chicken Breast

Discover the secret to perfectly tender and juicy Slow Cooker Chicken Breast that’s easy to prepare for your weeknight dinners.

Ingredients

Scale
  • 2 pounds boneless, skinless chicken breasts
  • 1 cup chicken broth
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon olive oil

Instructions

  1. Place the chicken breasts in the slow cooker.
  2. In a bowl, mix the chicken broth, garlic powder, onion powder, oregano, salt, and pepper.
  3. Pour the mixture over the chicken.
  4. Cover and cook on low for 6-7 hours or on high for 3-4 hours.
  5. Once cooked, shred the chicken with two forks and return it to the slow cooker to soak in the juices before serving.

Notes

  • For added flavor, marinate the chicken overnight with the spice mix.
  • Serve with your choice of sides for a complete meal.

Nutrition

Keywords: Slow Cooker Chicken Breast