Slow Cooker Butter Chicken: Easy Comfort Food for Any Night
This Slow Cooker Butter Chicken is a deliciously creamy dish that brings warmth and comfort to any dinner table.
- Prep Time: 20 minutes
- Cook Time: 6-8 hours
- Total Time: 8 hours
- Yield: 6 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: Indian
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds boneless chicken thighs
- 1 cup onion, finely chopped
- 4 cloves garlic, minced
- 2 tablespoons ginger, grated
- 1 can (15 oz) tomato puree
- 1 cup heavy cream
- 3 tablespoons butter
- 2 tablespoons garam masala
- 1 tablespoon sugar
- 1 teaspoon salt
Instructions
- In a slow cooker, combine the chicken, onion, garlic, ginger, and tomato puree.
- Stir in the garam masala, sugar, and salt. Cover and cook on low for 6-8 hours.
- About 30 minutes before serving, stir in the butter and heavy cream.
- Once cooked, shred the chicken with two forks and mix it well with the sauce.
Notes
- Serve with rice or naan for a complete meal.
- Adjust spices according to your preference.
Nutrition
- Serving Size: 1 cup
- Calories: 550
- Sugar: 6g
- Sodium: 700mg
- Fat: 38g
- Saturated Fat: 22g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 150mg
Keywords: Slow Cooker Butter Chicken, Comfort Food, Easy Recipes
Find it online: https://classickitchenrecipe.com/slow-cooker-butter-chicken-2/