Print

Skillet Pizza: The Best Crispy Crust You’ll Ever Make

Skillet Pizza

A delicious skillet pizza recipe that guarantees a crispy crust, paired with fresh ingredients for the ultimate flavor.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 tablespoon olive oil
  • 3/4 cup warm water
  • 1 teaspoon sugar
  • 1 packet instant yeast
  • 1 cup pizza sauce
  • 2 cups shredded mozzarella cheese
  • 1/2 cup sliced pepperoni

Instructions

  1. In a bowl, combine flour, salt, sugar, and yeast.
  2. Add warm water and olive oil to the dry ingredients and mix until a dough forms.
  3. Knead the dough for 5-7 minutes until smooth.
  4. Let the dough rise in a warm place for 30 minutes.
  5. Preheat your skillet on medium heat and add a bit of oil.
  6. Roll out the dough and place it in the skillet, pressing it to fit.
  7. Spread pizza sauce over the dough, then add cheese and toppings.
  8. Cover the skillet and cook for 10-15 minutes until the crust is golden and the cheese is bubbly.

Notes

  • For extra flavor, add herbs like oregano or basil.
  • Use different toppings according to your preference.

Nutrition

Keywords: Skillet Pizza, pizza recipe, crispy crust