Skillet Chicken Thighs with Broccoli is a delicious and easy-to-make dish that combines tender chicken thighs with nutritious broccoli for a delightful meal.
Author:Souzan
Prep Time:10 minutes
Cook Time:20 minutes
Total Time:30 minutes
Yield:4 servings 1x
Category:Dinner
Method:Skillet
Cuisine:American
Diet:Gluten-Free
Ingredients
Scale
4 chicken thighs
2 cups broccoli florets
1 tablespoon olive oil
2 cloves garlic, minced
1 teaspoon salt
½ teaspoon black pepper
½ teaspoon paprika
1 tablespoon lemon juice
Instructions
Heat olive oil in a skillet over medium heat.
Season chicken thighs with salt, pepper, and paprika.
Add chicken thighs to the skillet, cooking for about 7 minutes on each side until golden brown.
Add garlic and broccoli to the skillet, and cook for another 5 minutes.
Sprinkle with lemon juice before serving.
Notes
Ensure chicken is cooked through to an internal temperature of 165°F.
Feel free to add other vegetables, such as bell peppers or carrots.