Savory Shanghai Fried Noodles: Easy Recipe with Turkey Bacon and Chicken Ham
Delicious and easy, this recipe for Savory Shanghai Fried Noodles features turkey bacon and chicken ham, perfect for a quick meal.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stir-frying
- Cuisine: Chinese
- Diet: None
Ingredients
Scale
- 8 ounces Shanghai noodles
- 4 slices turkey bacon
- 4 slices chicken ham
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 1 teaspoon sesame oil
- 2 green onions, chopped
- 1 carrot, julienned
- 2 cloves garlic, minced
- 1 tablespoon vegetable oil
Instructions
- Cook the Shanghai noodles according to package instructions; drain and set aside.
- In a large pan, heat vegetable oil over medium heat and sauté garlic until fragrant.
- Add turkey bacon and chicken ham, cooking until browned.
- Stir in carrots and cook for a few minutes.
- Add the noodles, soy sauce, oyster sauce, and sesame oil. Toss everything together for a few minutes until well combined.
- Garnish with chopped green onions before serving.
Notes
- For a spicier version, add chili flakes to taste.
- This dish can also be made with other proteins like shrimp or tofu.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 12 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 60 grams
- Fiber: 2 grams
- Protein: 18 grams
- Cholesterol: 30 milligrams
Keywords: Savory Shanghai Fried Noodles, easy recipe, turkey bacon, chicken ham