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Savory Quick Bread with Cheese and Olives: A Delightful Treat

Savory Quick Bread With Cheese And Olives
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A delicious and easy recipe for savory quick bread featuring cheese and olives.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup shredded cheese
  • 1/2 cup chopped olives
  • 2 large eggs
  • 1 cup milk
  • 1/4 cup olive oil

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine flour, baking powder, and salt.
  3. Add cheese and olives to the dry ingredients and mix well.
  4. In another bowl, whisk together eggs, milk, and olive oil.
  5. Pour the wet ingredients into the dry ingredients and stir until just combined.
  6. Transfer the batter to a greased loaf pan.
  7. Bake for 50-60 minutes or until a toothpick comes out clean.
  8. Let it cool before slicing and serving.

Notes

  • This bread is perfect for any meal or as a snack.
  • Experiment with different cheeses and olives for variety.

Nutrition

Keywords: Savory Quick Bread, Cheese, Olives

Find it online: https://classickitchenrecipe.com/savory-quick-bread-with-cheese-and-olives-a-delightful-treat/