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Salted Honey Cookies Recipe: Easy Indulgence for Every Craving

Salted Honey Cookies Recipe

Indulge in the delightful combination of sweet honey and a touch of salt with this easy salted honey cookies recipe.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1/4 cup honey
  • 1/2 cup brown sugar
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla extract
  • 1 egg

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, cream together the softened butter and brown sugar until light and fluffy.
  3. Add the honey, egg, and vanilla extract, mixing well.
  4. In another bowl, combine the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  6. Drop tablespoon-sized balls of dough onto a baking sheet lined with parchment paper.
  7. Bake for 10-12 minutes or until golden brown.
  8. Allow to cool on the baking sheet for a few minutes before transferring to a wire rack.

Notes

  • For an extra touch, sprinkle a little sea salt on top of the cookies before baking.
  • These cookies pair well with tea or coffee.

Nutrition

Keywords: Salted Honey Cookies, cookie recipe, easy dessert, honey cookies