Salted Brownie Cookies: The Indulgent Treat You’ll Crave
These Salted Brownie Cookies are the perfect combination of rich chocolate flavor and a hint of salt, making them an indulgent treat that will satisfy your cravings.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 tablespoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1 teaspoon sea salt for topping
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, melt the butter and mix in the sugar until well combined.
- Add the eggs one at a time, mixing well after each addition, followed by the vanilla extract.
- Sift together the flour, cocoa powder, baking powder, and salt, then gradually add to the wet ingredients.
- Fold in the chocolate chips.
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
- Sprinkle with sea salt and bake for 12-15 minutes.
- Allow to cool before serving.
Notes
- For extra richness, you can add chopped nuts into the dough.
- These cookies are best enjoyed warm with a glass of milk.
Nutrition
- Serving Size: 1 cookie
- Calories: 200
- Sugar: 22g
- Sodium: 140mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Salted Brownie Cookies, Brownies, Cookies, Dessert