Salmon Burrito Bowl: Easy, Healthy Dinner You’ll Love
This Salmon Burrito Bowl is a delicious and healthy option for dinner that you’ll love.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Mexican
- Diet: Healthy
Ingredients
Scale
- 2 salmon fillets
- 1 cup brown rice
- 1 avocado
- 1 cup black beans
- 1 cup corn
- 1 lime
- 2 tablespoons olive oil
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Cook the brown rice according to package instructions.
- In a bowl, mix olive oil, cumin, paprika, salt, and pepper.
- Coat the salmon fillets with the mixture and cook them in a skillet over medium heat for about 5-7 minutes per side.
- Once cooked, flake the salmon with a fork.
- In a large bowl, combine the cooked rice, black beans, corn, and flaked salmon.
- Top with diced avocado and a squeeze of lime juice.
- Mix well and serve.
Notes
- This dish is very versatile; feel free to add any of your favorite toppings!
- Adjust the spices based on your preference.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 1g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 10g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Salmon Burrito Bowl, healthy dinner, easy recipes
Find it online: https://classickitchenrecipe.com/salmon-burrito-bowl/