Print

Quick Coconut Curry Soup: A Comforting Taste of Thailand at Home

Quick Coconut Curry Soup
Print Recipe

A delicious and comforting coconut curry soup recipe that brings the flavors of Thailand to your home in just a few minutes.

Ingredients

Scale
  • 1 tablespoon coconut oil
  • 1 onion chopped
  • 2 cloves garlic minced
  • 1 tablespoon curry paste
  • 1 can (14 oz) coconut milk
  • 2 cups vegetable broth
  • 2 cups mixed vegetables
  • 1 tablespoon soy sauce
  • 1 tablespoon lime juice
  • Fresh cilantro for garnish

Instructions

  1. In a large pot, heat the coconut oil over medium heat.
  2. Add the chopped onion and sauté until translucent.
  3. Stir in the minced garlic and curry paste, cooking for another minute.
  4. Pour in the coconut milk and vegetable broth, bringing the mixture to a simmer.
  5. Add the mixed vegetables and soy sauce, letting it cook for about 10 minutes.
  6. Finish with a squeeze of lime juice and garnish with fresh cilantro before serving.

Notes

  • This soup can be made with any variety of your favorite vegetables.
  • For added protein, consider adding tofu or cooked chicken.

Nutrition

Keywords: Quick Coconut Curry Soup, Thai soup, coconut curry

Find it online: https://classickitchenrecipe.com/quick-coconut-curry-soup-a-comforting-taste-of-thailand-at-home/