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Pumpkin Bars with Brown Sugar: The Best Fall Treat Recipe

Pumpkin Bars with Brown
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Delicious pumpkin bars made with brown sugar, perfect for fall.

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 1/2 cups all-purpose flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1 tsp ground cinnamon
  • 1/2 tsp ground nutmeg
  • 1/2 tsp salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine pumpkin puree, brown sugar, granulated sugar, and vegetable oil.
  3. Beat in the eggs one at a time.
  4. In a separate bowl, whisk together flour, baking soda, baking powder, cinnamon, nutmeg, and salt.
  5. Gradually add the dry ingredients to the pumpkin mixture until combined.
  6. Pour the batter into a greased baking dish.
  7. Bake for 25-30 minutes or until a toothpick comes out clean.
  8. Let cool before cutting into bars.

Notes

  • For an extra touch, top with cream cheese frosting.
  • These bars are best enjoyed within a week.

Nutrition

Keywords: Pumpkin Bars, Brown Sugar, Fall Treats

Find it online: https://classickitchenrecipe.com/pumpkin-bars-with-brown-sugar-the-best-fall-treat-recipe/