Pretzel Chicken: Easy Recipe with Turkey Bacon Crunch
This Pretzel Chicken recipe combines the crunch of turkey bacon with tender chicken for a delicious dish.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 2 pounds chicken breasts
- 1 cup pretzel crumbs
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 8 slices turkey bacon
- 2 tablespoons olive oil
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix pretzel crumbs, Parmesan cheese, garlic powder, onion powder, paprika, salt, and pepper.
- Wrap each chicken breast with turkey bacon.
- Coat the chicken in the pretzel mixture, pressing to adhere.
- Place the chicken on a baking sheet lined with parchment paper.
- Drizzle olive oil over the chicken.
- Bake for 25-30 minutes or until the chicken reaches an internal temperature of 165°F (74°C).
Notes
- For an added flavor, marinate the chicken in your favorite dressing before breading.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 1g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Pretzel Chicken, Turkey Bacon, Easy Recipe