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Pretzel Chicken: Easy and Juicy Recipe for Home Cooks

Pretzel Chicken

Learn how to make a delicious and easy Pretzel Chicken recipe that is perfect for home cooks!

Ingredients

Scale
  • 2 pounds chicken breasts
  • 2 cups crushed pretzels
  • 1/2 cup flour
  • 3 large eggs
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Set up a breading station with flour, beaten eggs, and crushed pretzels.
  3. Season the flour with garlic powder, onion powder, paprika, salt, and black pepper.
  4. Coat each chicken breast first in flour, then in eggs, and finally in pretzels.
  5. Place on a baking sheet and bake for 25-30 minutes, or until cooked through.

Notes

  • For extra flavor, marinate the chicken in buttermilk before breading.
  • Serve with your favorite dipping sauce.

Nutrition

Keywords: Pretzel Chicken, easy chicken recipe, chicken dinner, snacks