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Pineapple Glazed Salmon: A Juicy Recipe for Quick Weeknight Dinners

Pineapple Glazed Salmon

A delightful and simple dish featuring salmon glazed with a sweet and tangy pineapple sauce. Perfect for busy weeknights!

Ingredients

Scale
  • 4 fillets salmon
  • 1 cup pineapple juice
  • 2 tablespoons soy sauce
  • 1 tablespoon brown sugar
  • 1 teaspoon grated ginger
  • 1/2 teaspoon garlic powder

Instructions

  1. In a bowl, mix pineapple juice, soy sauce, brown sugar, ginger, and garlic powder.
  2. Marinate the salmon in the mixture for at least 30 minutes.
  3. Preheat the grill to medium-high heat.
  4. Grill the salmon for about 5-6 minutes on each side, brushing with marinade.
  5. Serve hot with a drizzle of the glaze.

Notes

  • For best results, marinate the salmon overnight.
  • Serve with rice or a fresh salad.

Nutrition

Keywords: Pineapple Glazed Salmon, quick dinner, weeknight recipe