Pimento Cheese Hash Brown Casserole: Easy Comfort Food Bliss
Pimento cheese hash brown casserole is a rich and comforting dish that combines crispy hash browns with creamy pimento cheese.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 pound frozen hash browns
- 2 cups pimento cheese
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon salt
- ¼ teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the hash browns with pimento cheese, sour cream, cheddar cheese, garlic powder, onion powder, salt, and pepper until well combined.
- Spread the mixture evenly in a greased 9×13 inch baking dish.
- Bake for 30-35 minutes or until golden and bubbly.
- Let it cool slightly before serving.
Notes
- For extra crispiness, you can broil for an additional 2-3 minutes.
- This dish can be made ahead of time and refrigerated before baking.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2g
- Sodium: 550mg
- Fat: 27g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 65mg
Keywords: Pimento Cheese Hash Brown Casserole, Comfort Food, Cheese Casserole