Pepperoni Pizzadillas: Easy Recipe for a Delicious Twist at Home
Experience a delicious twist on pizza with these easy Pepperoni Pizzadillas. Perfect for a quick meal or snack!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Snacks
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 4 flour tortillas
- 1 cup shredded mozzarella cheese
- 1 cup sliced pepperoni
- 1/2 cup pizza sauce
- 1 tablespoon olive oil
Instructions
- Heat a skillet over medium heat and add olive oil.
- Place one tortilla in the skillet and sprinkle half of the mozzarella cheese on top.
- Add a layer of pepperoni and a few tablespoons of pizza sauce.
- Top with another tortilla and cook for 3-4 minutes until golden brown.
- Flip carefully and cook for another 3-4 minutes until the other side is golden brown and the cheese is melted.
- Remove from heat, slice, and serve with additional pizza sauce.
Notes
- For a spicier version, add jalapeños.
- These can also be made in the oven for a crispy finish.
Nutrition
- Serving Size: 2 pizzadillas
- Calories: 400
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 30mg
Keywords: Pepperoni Pizzadillas, easy recipe, twist on pizza