Peach Salad Perfection: Juicy Bliss in Every Bite
A refreshing Peach Salad that brings together juicy peaches, fresh greens, and a tangy dressing for a delightful summer dish.
- Author: Souzan
- Prep Time: 15 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
- 4 ripe peaches
- 2 cups mixed greens
- 1 cup feta cheese, crumbled
- 1/4 cup walnuts, chopped
- 3 tablespoons balsamic vinegar
- 2 tablespoons olive oil
- Salt and pepper to taste
- In a large bowl, combine mixed greens and sliced peaches.
- Add crumbled feta and chopped walnuts on top.
- In a small bowl, whisk together balsamic vinegar and olive oil; season with salt and pepper.
- Drizzle the dressing over the salad and gently toss to combine.
- Serve immediately and enjoy the refreshing flavors.
Notes
- For added sweetness, consider adding a drizzle of honey on top.
- This salad pairs wonderfully with grilled chicken.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 10g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 15mg
Keywords: Peach Salad, summer salad, fresh salad