Peach Crisp Magic: Irresistibly Juicy & Easy to Make!
A delightful dessert featuring juicy peaches and a crunchy topping.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 cups sliced peaches
- 1 cup granulated sugar
- 1/2 cup all-purpose flour
- 1 cup rolled oats
- 1/3 cup brown sugar
- 1/2 teaspoon cinnamon
- 1/2 cup unsalted butter, melted
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine sliced peaches and granulated sugar.
- In another bowl, mix flour, oats, brown sugar, and cinnamon.
- Add melted butter to the dry mixture and stir until crumbly.
- Pour the peach mixture into a baking dish and top with the crumble.
- Bake for 30-35 minutes or until the topping is golden brown.
- Allow to cool before serving.
Notes
- Serve warm with vanilla ice cream for extra indulgence.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Peach Crisp
Find it online: https://classickitchenrecipe.com/peach-crisp/