Parmesan Crusted Chicken: Easy Recipe for Juicy Flavor at Home
This Parmesan Crusted Chicken is an easy recipe that brings juicy flavor right to your home.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-free
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 cup grated Parmesan cheese
- 1 cup breadcrumbs
- 2 large eggs
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- ½ teaspoon salt
Instructions
- Preheat the oven to 400°F (200°C).
- In one bowl, whisk the eggs. In another bowl, combine the Parmesan cheese, breadcrumbs, garlic powder, Italian seasoning, and salt.
- Dip each chicken breast in the eggs, then coat them in the Parmesan breadcrumb mixture.
- Place the coated chicken breasts on a baking sheet lined with parchment paper.
- Bake for 25-30 minutes, or until the chicken is golden brown and cooked through.
Notes
- For extra flavor, you can add herbs to the breadcrumb mixture.
- Serve with a side of pasta or salad.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 150mg
Keywords: Parmesan Crusted Chicken, chicken recipe, easy dinner