Oven Baked Chicken Breast: Easy, Juicy Recipes for Home Chefs
This article provides easy and juicy recipes for oven baked chicken breast, perfect for home chefs looking for delicious and simple meal ideas.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Low Carb
- 2 pounds chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Preheat the oven to 375°F (190°C).
- In a bowl, mix olive oil, garlic powder, onion powder, paprika, salt, and black pepper.
- Rub the mixture onto the chicken breasts evenly.
- Place the chicken breasts in a baking dish and cover with aluminum foil.
- Bake in the preheated oven for 25 minutes, then uncover and bake for an additional 15-20 minutes or until the internal temperature reaches 165°F (74°C).
- Let the chicken rest for 5 minutes before slicing and serving.
Notes
- For extra flavor, marinate the chicken in the mixture for a few hours before baking.
- Always check the internal temperature with a meat thermometer for safety.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 280
- Sugar: 0 g
- Sodium: 600 mg
- Fat: 14 g
- Saturated Fat: 2 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 0 g
- Fiber: 0 g
- Protein: 38 g
- Cholesterol: 100 mg
Keywords: Oven Baked Chicken Breast, chicken recipes, easy chicken meals