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One-pot creamy chicken ravioli: Easy weeknight comfort food

One-pot creamy chicken ravioli

A comforting one-pot meal featuring creamy sauce and tender chicken with ravioli.

Ingredients

Scale
  • 1 pound chicken breast, diced
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 package frozen cheese ravioli
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 1/2 cup grated Parmesan cheese
  • Salt to taste
  • Pepper to taste

Instructions

  1. In a large pot, heat olive oil over medium heat.
  2. Add the diced chicken and cook until browned.
  3. Stir in chicken broth, heavy cream, garlic powder, and Italian seasoning.
  4. Bring to a simmer and add frozen ravioli.
  5. Cook for 5-7 minutes, until ravioli are tender.
  6. Stir in Parmesan cheese and season with salt and pepper.
  7. Serve warm and enjoy!

Notes

  • For extra flavor, add fresh herbs before serving.
  • This dish can be made ahead of time and reheated.

Nutrition

Keywords: one-pot creamy chicken ravioli