One-Pan Honey Butter Garlic Chicken: Easy Homemade Delight
Delight in a simple and delicious one-pan meal that brings together tender chicken, sweet honey, and savory garlic for a satisfying dinner.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Pan-frying
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken thighs
- 2 tablespoons honey
- 3 tablespoons butter
- 4 cloves garlic, minced
- 1 teaspoon soy sauce
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon paprika
- 1 tablespoon fresh parsley, chopped
Instructions
- In a large skillet, melt the butter over medium heat.
- Add garlic and sauté until fragrant.
- Stir in honey and soy sauce, bringing the mixture to a simmer.
- Add chicken thighs, seasoning with salt, pepper, and paprika.
- Cook for about 6-7 minutes on each side or until the chicken is cooked through.
- Garnish with fresh parsley before serving.
Notes
- For extra flavor, marinate the chicken in honey and garlic for a few hours before cooking.
- This dish pairs well with rice or vegetables.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 300
- Sugar: 5g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 75mg
Keywords: One-Pan Honey Butter Garlic Chicken, easy chicken recipes, quick dinner ideas