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One-Pan Chicken with Buttered Noodles: The Best Cozy Recipe

One-Pan Chicken with Buttered Noodles

A comforting and simple recipe for a hearty meal that brings warmth to your dinner table.

Ingredients

Scale
  • 1 pound chicken breasts
  • 8 ounces egg noodles
  • 3 tablespoons butter
  • 2 cups chicken broth
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • ¼ cup chopped parsley

Instructions

  1. In a large skillet, melt the butter over medium heat.
  2. Add the chicken breasts and cook until browned on both sides.
  3. Pour in the chicken broth and bring to a simmer.
  4. Add the egg noodles, garlic powder, onion powder, salt, and pepper.
  5. Cover and cook until the noodles are tender and the liquid is absorbed.
  6. Stir in chopped parsley before serving.

Notes

  • For extra flavor, marinate the chicken in spices before cooking.
  • Can substitute egg noodles with any pasta of your choice.

Nutrition

Keywords: One-Pan Chicken, Buttered Noodles, Cozy Recipe