One Pot Gnocchi Chicken Pot Pie Delight for Cozy Meals
A comforting and delicious one pot meal featuring gnocchi and chicken in a creamy sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound gnocchi
- 2 cups cooked chicken, shredded
- 1 cup frozen mixed vegetables
- 1 cup chicken broth
- 1 cup heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Pepper to taste
- 1 tablespoon fresh parsley, chopped
Instructions
- In a large pot, combine chicken broth, heavy cream, and seasonings over medium heat.
- Add the gnocchi and bring to a simmer.
- Stir in the cooked chicken and frozen vegetables.
- Cook until the gnocchi is tender and the mixture is bubbly.
- Garnish with fresh parsley and serve warm.
Notes
- This dish is perfect for leftovers; simply reheat on the stove.
- Feel free to substitute vegetables based on preference.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 3 grams
- Sodium: 800 mg
- Fat: 30 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 2 grams
- Protein: 25 grams
- Cholesterol: 100 mg
Keywords: One Pot Gnocchi Chicken Pot Pie, One Pot Meal, Cozy Meals