One Hour Cinnamon Rolls: Easy and Irresistibly Delicious Homemade Treats
Delight in the warm, sweet aroma of freshly baked One Hour Cinnamon Rolls that are easy to make and simply irresistible.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 rolls 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 4 cups all-purpose flour
- 1/2 cup granulated sugar
- 1 packet instant yeast
- 1 teaspoon salt
- 1 cup milk
- 1/4 cup unsalted butter
- 2 large eggs
- 1 tablespoon ground cinnamon
- 1/2 cup brown sugar
- 1/4 cup cream cheese
- 1/4 cup powdered sugar
- In a bowl, combine flour, sugar, yeast, and salt.
- Warm milk and butter until melted, then add to the dry ingredients.
- Mix in eggs until a dough forms.
- Knead dough for about 5 minutes, then let it rise for 30 minutes.
- Roll out the dough, sprinkle with cinnamon and brown sugar, and roll it up tight.
- Cut into rolls and place in a baking dish.
- Let rolls rise for another 15 minutes.
- Bake at 375°F for 15-20 minutes until golden.
- Mix cream cheese and powdered sugar, then drizzle over warm rolls.
Notes
- Ensure to use room temperature eggs for better dough consistency.
- Experiment with different toppings for variety.
Nutrition
- Serving Size: 1 roll
- Calories: 250
- Sugar: 10 grams
- Sodium: 200 mg
- Fat: 8 grams
- Saturated Fat: 5 grams
- Unsaturated Fat: 2 grams
- Trans Fat: 0 grams
- Carbohydrates: 38 grams
- Fiber: 1 gram
- Protein: 4 grams
- Cholesterol: 40 mg
Keywords: One Hour Cinnamon Rolls, cinnamon rolls recipe, easy cinnamon rolls