Morton’s Steakhouse Chicken Christopher: Easy Comfort Food Delight
A delicious and comforting dish inspired by Morton’s Steakhouse, Chicken Christopher is easy to prepare and perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1 cup heavy cream
- 1/2 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped
Instructions
- Preheat the oven to 375°F (190°C).
- In a large skillet, cook the chicken breasts until golden brown on both sides.
- In a separate bowl, mix together the heavy cream, chicken broth, garlic powder, onion powder, paprika, salt, and pepper.
- Pour the cream mixture over the chicken breasts in the skillet.
- Sprinkle Parmesan cheese on top and transfer to the oven.
- Bake for 25-30 minutes until the chicken is cooked through.
- Garnish with fresh parsley before serving.
Notes
- For extra flavor, marinate the chicken in the cream mixture for a few hours before cooking.
- Serve with rice or crusty bread to soak up the sauce.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 450
- Sugar: 1g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 150mg
Keywords: Morton’s Steakhouse Chicken Christopher, comfort food, easy recipes, chicken dish