Meatball Soup: The Best Comfort Food for Cozy Nights
Warm and hearty meatball soup that provides the perfect comfort for chilly evenings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1 egg
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 4 cups beef broth
- 1 can diced tomatoes
- 2 cups mixed vegetables
- 1 teaspoon Italian seasoning
Instructions
- In a bowl, mix ground beef, breadcrumbs, egg, salt, pepper, and garlic powder until combined.
- Form mixture into small meatballs.
- In a large pot, combine beef broth, diced tomatoes, and mixed vegetables. Bring to a boil.
- Add meatballs to the pot and reduce heat to simmer.
- Stir in Italian seasoning and cook for 30 minutes.
- Serve hot and enjoy.
Notes
- For added flavor, sauté onions and garlic before adding to the broth.
- Feel free to add your favorite herbs and spices.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 4g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Meatball Soup, Comfort Food, Cozy Nights
Find it online: https://classickitchenrecipe.com/meatball-soup/