Mary Berry Chicken: Juicy Comfort Food for Easy Weeknight Dinners
Mary Berry Chicken is the perfect recipe for a satisfying weeknight dinner that is both easy to prepare and delicious.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Bake
- Cuisine: British
- Diet: Low Carb
Ingredients
Scale
- 4 chicken breasts
- 2 tablespoons olive oil
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 teaspoon paprika
- 1 cup chicken broth
- 1 tablespoon lemon juice
- Salt to taste
- Pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a large ovenproof skillet, heat the olive oil over medium heat. Add the chopped onion and garlic, and sauté until softened.
- Season the chicken breasts with paprika, salt, and pepper, then add to the skillet, browning both sides.
- Pour in the chicken broth and lemon juice, then transfer the skillet to the oven.
- Bake for 25-30 minutes or until the chicken is cooked through.
Notes
- For extra flavor, add herbs like thyme or rosemary.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 1g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 45g
- Cholesterol: 120mg
Keywords: Mary Berry Chicken, chicken recipes, weeknight dinners