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London Fog Cookies: The Best Indulgent Treat for Any Occasion

London Fog Cookies
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A delightful treat perfect for any occasion, these London Fog Cookies combine the flavors of Earl Grey tea and vanilla.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 tablespoon Earl Grey tea leaves
  • 1 teaspoon vanilla extract
  • 1/2 cup white chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a bowl, cream together the softened butter and sugar until smooth.
  3. Beat in the eggs one at a time, then stir in the vanilla extract and Earl Grey tea leaves.
  4. In a separate bowl, whisk together the flour, baking powder, and salt.
  5. Gradually mix the dry ingredients into the wet ingredients until well combined.
  6. Fold in the white chocolate chips.
  7. Drop spoonfuls of dough onto the prepared baking sheet.
  8. Bake for 10-12 minutes or until edges are golden.
  9. Let cool on a wire rack.

Notes

  • For a stronger tea flavor, steep the tea leaves in warm water before adding them to the dough.
  • Store in an airtight container for up to a week.

Nutrition

Keywords: London Fog Cookies, cookies, dessert, baking, tea cookies

Find it online: https://classickitchenrecipe.com/london-fog-cookies-the-best-indulgent-treat-for-any-occasion/