Keto Bacon, Egg, & Cheese Sliders: Easy Turkey Bacon Delight
Enjoy these delicious Keto Bacon, Egg, & Cheese Sliders for a quick breakfast or snack option that fits into your low-carb lifestyle.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 6 sliders 1x
- Category: Breakfast
- Method: Baking, Skillet
- Cuisine: American
- Diet: Keto
Ingredients
Scale
- 8 slices turkey bacon
- 4 large eggs
- 1 cup shredded cheddar cheese
- 6 slider buns (keto-friendly)
- 1 tablespoon olive oil
Instructions
- Preheat your oven to 350°F (175°C).
- Cook the turkey bacon in a skillet over medium heat until crispy, then remove and set aside.
- In the same skillet, scramble the eggs in olive oil until fully cooked.
- Assemble the sliders by placing a slice of bacon, followed by scrambled eggs, and topped with cheese inside each slider bun.
- Bake in the preheated oven for about 5-7 minutes or until the cheese is melted.
- Remove from the oven, let cool slightly, and enjoy!
Notes
- Feel free to add vegetables such as spinach or bell peppers for extra flavor.
- These sliders can be stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 slider
- Calories: 220
- Sugar: 1g
- Sodium: 300mg
- Fat: 16g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 200mg
Keywords: Keto, Bacon, Egg, Cheese, Sliders