Juicy grilled chicken: The Best Recipe for Flavorful Summer Meals
Discover how to make juicy grilled chicken that will elevate your summer meals.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 16 minutes
- Total Time: 26 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Grilling
- Cuisine: American
- Diet: High Protein
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- ½ teaspoon black pepper
- 2 tablespoons fresh lemon juice
- In a bowl, mix olive oil, garlic powder, onion powder, paprika, salt, black pepper, and lemon juice.
- Coat the chicken breasts in the marinade and let it sit for at least 30 minutes.
- Preheat the grill to medium-high heat.
- Place the chicken breasts on the grill and cook for 7-8 minutes on each side, or until fully cooked.
- Remove from the grill and let it rest for 5 minutes before serving.
Notes
- For best results, marinate the chicken overnight.
- Adjust the seasonings to your taste.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 0g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Juicy grilled chicken