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Irresistibly Soft Maple Donut Bars for Your Sweet Indulgence

Irresistibly Soft Maple Donut Bars
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These Irresistibly Soft Maple Donut Bars are the ultimate treat for your sweet cravings, combining a fluffy texture with a rich maple flavor.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 1/2 cup maple syrup
  • 1/2 cup milk
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a baking pan.
  2. In a bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Stir in the maple syrup and milk.
  5. In another bowl, combine the flour, baking powder, and salt.
  6. Gradually mix the dry ingredients into the wet ingredients until just combined.
  7. Pour the batter into the prepared pan and smooth the top.
  8. Bake for 25-30 minutes or until a toothpick comes out clean.
  9. Let cool before slicing into bars.

Notes

  • For added flavor, consider drizzling with extra maple syrup before serving.
  • These bars can be topped with a maple glaze for extra sweetness.

Nutrition

Keywords: Maple Donut Bars, Soft Donuts, Sweet Treats

Find it online: https://classickitchenrecipe.com/irresistibly-soft-maple-donut-bars-for-your-sweet-indulgence/