Indulgent Queso Chicken Enchiladas with Turkey Bacon Bliss
Indulge in these rich and creamy queso chicken enchiladas wrapped in delicious turkey bacon. A perfect blend of flavors for any occasion.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked and shredded chicken
- 1 cup queso dip
- 8 flour tortillas
- 1 cup shredded cheese
- 1/2 cup cooked turkey bacon, chopped
- 1/4 cup chopped green onions
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon chili powder
Instructions
- Preheat your oven to 375°F.
- In a large bowl, mix the shredded chicken with queso dip, turkey bacon, green onions, and spices.
- Fill each tortilla with the chicken mixture, roll, and place in a baking dish.
- Top with remaining cheese and bake for 20-25 minutes until bubbly and golden.
Notes
- For added flavor, consider marinating the chicken beforehand.
- These enchiladas can be made ahead of time and stored in the refrigerator before baking.
Nutrition
- Serving Size: 1 enchilada
- Calories: 350
- Sugar: 2g
- Sodium: 650mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Indulgent Queso Chicken Enchiladas