Hot Italian Sub Sliders with Turkey Bacon and Chicken Ham Delight
Deliciously loaded with flavors, these Hot Italian Sub Sliders are perfect for any gathering.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 8 sliders 1x
- Category: Sandwiches
- Method: Baking
- Cuisine: Italian-American
- Diet: Gluten-free
- 1 loaf Italian bread
- 8 slices turkey bacon
- 8 ounces chicken ham
- 4 ounces provolone cheese
- 1 cup shredded lettuce
- 1/2 cup sliced tomatoes
- 1/4 cup sliced olives
- 2 tablespoons Italian dressing
- Preheat the oven to 350°F (175°C).
- Slice the Italian bread horizontally and place on a baking sheet.
- Layer turkey bacon, chicken ham, and provolone cheese on the bottom half of the bread.
- Add lettuce, tomatoes, and olives on top of the cheese.
- Drizzle with Italian dressing.
- Cover with the top half of the bread and press down lightly.
- Bake in the preheated oven for 15-20 minutes, until the cheese is melted and the bread is golden.
- Slice into individual sliders and serve warm.
Notes
- For a spicier kick, add pepperoncini slices.
- Feel free to mix up the ingredients with other deli meats and cheeses.
Nutrition
- Serving Size: 1 slider
- Calories: 320
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 40mg
Keywords: Hot Italian Sub Sliders