Honey Garlic Baked Salmon: The Best Glazed Recipe You’ll Love
Delicious and easy-to-make honey garlic baked salmon recipe.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Baked
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 fillets salmon
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 teaspoon sesame seeds
- 2 green onions, chopped
Instructions
- Preheat your oven to 375°F (190°C).
- In a small bowl, mix honey, soy sauce, garlic, and lemon juice.
- Place salmon fillets in a baking dish and pour the honey garlic mixture over them.
- Bake for 15-20 minutes or until salmon is cooked through.
- Garnish with sesame seeds and green onions before serving.
Notes
- Adjust honey and soy sauce to taste for more or less sweetness.
- For a crispier texture, broil the salmon for the last 2 minutes of cooking.
Nutrition
- Serving Size: 1 fillet
- Calories: 300
- Sugar: 25g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Honey Garlic Baked Salmon