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Ground Beef Orzo: Easy Comfort Food for Busy Weeknights

Ground Beef Orzo

Ground Beef Orzo is a delicious and easy recipe that brings comfort food to your table on busy weeknights. With its hearty ingredients and quick cooking time, it’s perfect for the whole family.

Ingredients

Scale
  • 1 pound ground beef
  • 1 cup orzo pasta
  • 2 cups beef broth
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 can diced tomatoes
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. In a large skillet, brown the ground beef over medium heat.
  2. Add the onion and garlic, cooking until the onion is translucent.
  3. Stir in the diced tomatoes, beef broth, and orzo.
  4. Add Italian seasoning, salt, and pepper. Bring to a boil.
  5. Reduce heat and simmer until the orzo is cooked and liquid is mostly absorbed, about 10-12 minutes.
  6. Serve warm, garnished with fresh herbs if desired.

Notes

  • This dish can be easily customized with your favorite vegetables.
  • For a creamier texture, stir in some cheese before serving.

Nutrition

Keywords: Ground Beef Orzo, Easy Dinner, Comfort Food, Quick Recipes