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Grilled Salmon: A Juicy Delight for Your Summer BBQ

Grilled Salmon

Learn how to make the perfect grilled salmon that will impress your guests at your summer BBQ.

Ingredients

Scale
  • 4 salmon fillets
  • 2 tablespoons olive oil
  • 2 teaspoons lemon juice
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Preheat your grill to medium-high heat.
  2. In a bowl, mix olive oil, lemon juice, garlic powder, smoked paprika, salt, and black pepper.
  3. Brush the salmon fillets with the mixture.
  4. Place the salmon on the grill skin-side down.
  5. Grill for about 6-8 minutes per side or until the salmon is flaky.
  6. Serve with lemon wedges.

Notes

  • Make sure the grill is hot to prevent sticking.
  • For added flavor, marinate the salmon for 30 minutes before grilling.

Nutrition

Keywords: Grilled Salmon, BBQ, Summer Recipes